Vegan Chocolate Mousse

Ingredients

1) Silken Tofu
2) Melted Dairy Free Chocolate
3) Origin Nutrition’s Protein Powder
4) Liquid Jaggery

Method

Blend it all up and refrigerate it for 3-4 hours
Garnish it with nuts and dessicated coconut!

Enjoy this tasty mousse and let us know how it turned out! 🤭