Coconut & Chocolate Vegan Protein Bars
1/2 cup Almond Butter
1 1/2 tablespoons Coconut Oil
1/3 cup Maple Syrup
1/2 cup Origin Nutrition Vegan Protein (Chocolate Flavour)
1 cup Oats
1 tablespoon flaxseeds
1/3 cup grated fresh coconut
2 tablespoons chocolate chips + 1 teaspoon coconut oil
Warm almond butter, coconut oil and maple syrup in a pan. In another bowl, mix together Origin Nutrition Vegan Protein (Chocolate), oats, flaxseeds and coconut. Pour the warm almond butter mixture over the protein mixture and stir till well combined. Pour into an 8X4 inch loaf tin and press down firmly.
Heat the chocolate chips and coconut oil together till melted. Drizzle over the protein bars. Refrigerate till firm. Cut into bars. Store in the fridge or in an airtight container.