An In-Depth User’s Guide
How to use Origin’s Plant-Based Protein?
Hey there! Maybe we’ve been with you on this journey to health for quite a while. Or maybe you’ve just taken the first step to well-being with us. Either way, journeys often involve overcoming hurdles. So today we’re going to take on the intricacies of protein consumption, handle some hurdles and transform them into stepping stones towards a healthier, more vibrant life.
Water and Precision
Now, plant protein and whey are completely different in their characteristics. Due to these differences, how they are used is also very distinct. Plant protein possesses a denser consistency compared to whey so even a simple shake requires precision in its preparation. Adding exactly 1.5 glasses of cold water to 1 serving (2 scoops) of protein and blending thoroughly is crucial. Too little or too much can significantly impact the taste and texture.
Cold Water or Plant-Based Milk
For best results with plant protein powders, it’s recommended to mix them with cold water or plant-based milk. Cold plant-based milk, such as almond or oat milk, often provides a creamier texture enhancing the overall taste and consistency.
Settling in Goodness
Origin Protein takes pride in being 100% natural, and free from fillers or additives. We do not add any chemicals, artificial binders or gums. This means that when at rest, it settles – a sign of authenticity and quality. Don’t fret! If you’ve kept your protein aside for a while, simply give it a quick shake before you take a sip.
Addressing the Aftertaste
Pea protein on its own has a taste that may not cater to everyone. So we’ve specially formulated our protein to be delicious. However, you can also add plant-based milk and fruits like apples, bananas and berries and take it to the next level.
Now that we’ve tackled the challenges, let’s explore the versatility that sets Origin’s plant protein apart.
Shaken, Not Stirred
For enthusiasts of the classic protein shake, Origin plant protein guarantees a smooth and satisfying experience. Incorporate 2 scoops into 1.5 glasses of cold water, milk, or plant-based milk using a mixie or blender. The use of ice-cold liquids enhances the shake. Blend thoroughly and indulge in a smooth and tasty protein shake.
Smoothie Criminal
MJ would have loved this. Moonwalk into the kitchen, add exactly two scoops of Origin protein to 1.5 glasses of ice-cold water or plant-based milk, and your favourite fruits (our top recommendation is half a banana). Blend thoroughly and enjoy this creamy protein-packed smoothie that fuels your day with health and makes you want to dance.
For The Love of Baking!
Origin’s plant protein is a baker’s dream. It effortlessly integrates into your baking batter, allowing you to add a nutritional boost to your favourite treats, be it muffins, cookies, or brownies. Since our protein is heat stable, simply add the required amount of Origin protein for a protein-packed baked food without affecting its taste.
Savoury and the 7 Dishes
Take your savoury dishes up a notch by easily incorporating Origin plant protein. Whether stirring into soups or adding to dosa batter, our protein enhances the nutritional content without compromising on taste. Again, the protein is heat stable thus ensuring that your culinary creations are nutrient-rich.
Explore a world of protein-packed possibilities with our curated recipes at www.originnutrition.in/recipes. From savoury to sweet, these recipes inspire infusing Origin plant protein into every meal.
We’ve designed Origin Plant Protein to be more than just an ordinary nutraceutical.
To add a nutritional punch to your everyday dishes and be safe, chemical free and healthy for you. We’re thrilled to be on your journey and wish you years of health and happiness!
